Thenu’s Kitchen


Kathirikai Kottai Kolambu – Brinjal beans puli kulambu
May 16, 2008, 1:41 am
Filed under: Brinjal

Shall provide detail recipe when time permits. Meanwhile here is my notes..
oil+kadugu+jeera+ sombu+methi+curry leaves+ garlic+onion+salt+turmeric+ sprinkle 1 sp water +
1/2sp aachi chilly pdr + 1/4 sp chilly + 1/2 sp dhania pdr+ 1/4 sp curry pdr+ fry for a min+ tomato+ when tomato cooked+
sauted whole brinjal + tamarind juice+ sugar+ beans(black eyed peas – can) + water + cook covered for 12 mins

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